Baked Cheesy Fettuccine

Baked Cheesy Fettuccine

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Baked Cheesy Fettuccine. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Baked Cheesy Fettuccine is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Baked Cheesy Fettuccine is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Baked Cheesy Fettuccine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Cheesy Fettuccine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Baked Cheesy Fettuccine using 32 ingredients and 8 steps. Here is how you cook that.

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It's good enuff to get my Granddaughters approvals!!!!!!!

Ingredients and spices that need to be Prepare to make Baked Cheesy Fettuccine:

  1. Pasta
  2. 4 quart water
  3. 1 pound fettuccine pasta
  4. 1 tablespoon salt
  5. 2 tablespoons extra virgin olive oil
  6. Cheese sauce
  7. 1/2 cup powdered milk
  8. 1 pint water
  9. 1/4 cup all purpose flour
  10. 3-1/2 cups shredded sharp cheddar cheese
  11. 1 teaspoon granulated garlic
  12. 1/2 stick frozen butter grated
  13. Tomato meat sauce
  14. 32 ounces tomato sauce
  15. 15 ounces diced tomatoes
  16. 1 tablespoon sugar
  17. To taste salt
  18. 1 teaspoon ground black pepper
  19. 1 pound ground black Angus beef
  20. 12 ounces meatballs each cut in half
  21. 2 teaspoons capers and 2 tsp of its juices
  22. 1 teaspoon sweet basil
  23. 3 tablespoons minced garlic
  24. 1/3 cup diced onion
  25. 2/3 cup beef broth
  26. 2/3 cup Parmesan cheese
  27. Topping
  28. 1/2 stick butter
  29. 1/2 teaspoon granulated garlic
  30. 1/2 teaspoon granulated onion
  31. 1/2 cup panko breadcrumbs
  32. 2 tablespoons parsley flakes

Instructions to make to make Baked Cheesy Fettuccine

  1. Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well.
  2. Grate and add the frozen butter. Add the garlic.
  3. Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don't want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic.
  4. When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs.
  5. Cook the pasta.
  6. Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit.
  7. Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcrumbs, parsley, garlic, onion powder, and spread over the top.
  8. Put into the oven. Bake 30 minutes.

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So that's going to wrap this up for this special food Recipe of Quick Baked Cheesy Fettuccine. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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