Cheesy Noodles Dosa

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, Cheesy noodles dosa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Cheesy noodles dosa is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look wonderful. Cheesy noodles dosa is something which I have loved my entire life.

Many things affect the quality of taste from Cheesy noodles dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesy noodles dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesy noodles dosa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Cheesy noodles dosa using 19 ingredients and 6 steps. Here is how you cook that.

#chefdeena

Ingredients and spices that need to be Get to make Cheesy noodles dosa:

1. as required dosa batter
2. For white sauce noodles-
3. 1 cup Grated cheese
4. 2 packets maggi or yippee noodles with it's masala
5. 1 tbsp Maida(all purpose flour)
6. 3 tbsp Butter
7. as per taste Salt
8. 2 cups Milk
9. For masala-
10. 4 Onions medium sized
11. 4 Tomatoes, medium sized
12. 2 tbsp Kasthuri methi
13. 1 tsp Ginger garlic paste
14. 1/2 tsp Turmeric powder
15. as per taste Salt
16. 1/2 tsp Garam masala
17. as required coriander leaves
18. 1/2 tsp Chilli powder (adjust as per your taste)
19. 2 tbsp Ghee

Instructions to make to make Cheesy noodles dosa

1. Cook the noodles separately and keep aside
   For making white sauce noodles, take a pan, add butter and once it melts add maida and saute until mixture turns golden brown.
2. Now add milk, salt and give it a stir. Once it boils keep the flame minimum and add grated cheese, allow it to melt and then add boiled noodles and it's masala.
3. Give it a stir and keep for 3mins at low flame. Then keep it aside
   
   For the masala, Grind onions and tomatoes into a fine paste.
4. Now add ghee in a pan+ground puree+ ginger garlic paste+ salt+ spice powders. Wait until all water evaporates and ghee should leave on the sides making the masala thick...Now add some kasturi methi and fresh coriander leaves.
5. Making of dosa: Make dosa by pouring the batter and while it cooks on one side close it with lid and allow it to cook on the top Once done spread the masala, then add the noodles and roll it Cut into pieces and serve(optional)
6. NOTE: Please use maggie or yippie or any other masala noodles and not the plain one available in the market

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Cheesy noodles dosa. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!