Chicken Garlic Cheese Ring Croissant In Pateela

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Chicken garlic cheese Ring croissant in pateela. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken garlic cheese Ring croissant in pateela is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Chicken garlic cheese Ring croissant in pateela is something which I have loved my entire life.

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As for the number of servings that can be served to make Chicken garlic cheese Ring croissant in pateela is serve 5 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken garlic cheese Ring croissant in pateela estimated approx 2 hours.

To get started with this recipe, we have to first prepare a few ingredients. You can have Chicken garlic cheese Ring croissant in pateela using 26 ingredients and 14 steps. Here is how you can achieve it.

#WEARETOGETHER

Timing 1 hour for raising dough
10 minutes for preparing
40 minutes to baking
I made it in pateela Itz very yummiest ND low cost luxurious dish to present your guests 😊

Ingredients and spices that need to be Make ready to make Chicken garlic cheese Ring croissant in pateela:

1. For dough
2. 2 cup all purpose flour
3. 1 tea spoon instant yeast
4. 1 table spoon powder sugar
5. 1 tea spoon salt
6. 3 tablespoon butter
7. 1 egg
8. 1/2 cup lukewarm milk
9. For filling
10. 2 tablespoon oil
11. 2 tablespoon chopped garlic
12. 1/4 cup chopped green part of green
13. 1 table spoon chopped green chillies
14. 300 grm boil shredded chicken
15. 1 table spoon white vinegar
16. 2 tablespoon sauya sauce
17. 2 table spoon Tikka masala
18. 1 table spoon crushed black pepper
19. 1 tea spoon salt
20. 1/2 cup hot sauce
21. 1 cup cheddar cheese
22. For brushing
23. 1 table spoon butter
24. 1/4 teaspoon oregano
25. 2 tablespoon beaten egg
26. 1 table spoon chopped crushed garlic

Instructions to make to make Chicken garlic cheese Ring croissant in pateela

1. Mix all ingredients of dough
2. Make dough
3. Put it in bowl cover with kitchen towel keep it rest for 1 hour
4. For filling take a pan pour oil in pan add chopped garlic fry just 2 minutes on low to medium flame now add chopped green onion green part green chillies fry 2 minutes
5. Now add boil shredded chicken add vinegar sauya sauce 'Tikka masala
6. Crushed black pepper hot sauce now fry 2 to 4 minutes filling is ready
7. Now take out dough from bowl with Grease oil hand punch it for removing air now again Knead it
8. Make a round bread like a roti
9. Now spread cheese And roll it u can make 4 to 5 roll from it
10. After making roll brushing on top side with butter garlic oregano
11. 
12. Pre heat your pateelA on high flame for 15 minutes now put stand Grease your mould or plate with oil put croissant as above pictured put it into pateela on low to medium flame cover with lid And put any heavy batta on tht lid after passing 20 minutes check it thn if near to cook flame should be high to medium in 30 to 40 minutes croissant will be ready at the end sprinkle half Jullian cut Capsicum And thn cheese after passing 1 minute flame should be off
13. You ring croissant is ready now take out from mould And enjoy😊🥐
14. 

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Chicken garlic cheese Ring croissant in pateela. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!